Meet TARE Market: Minnesota’s First Zero Waste Store

An increasing number of zero waste stores are opening around the world. Lucky for me, the latest is coming to my own city of Minneapolis. I had the chance to talk with Amber Haukedahl, co-owner of TARE Market, about her new zero waste store and the inspiration behind her business venture with Kate Marnach.

Why did you open TARE Market?

I opened TARE Market because I felt like I wasn't able to live a zero waste lifestyle without ordering a lot of my products online. I was frustrated because I would order something small and then it would come in a big, huge box and have all kinds of plastic bubble wrap in it. To me, shipping it and then all the packaging just made me question if this was the most effective way to move toward zero waste. Also, I was frustrated with the lack of local options. Things that I felt like co-ops and grocery stores should really have, like a bamboo toothbrush, I couldn't find anywhere locally. I kept hoping someone was going to open a store that would offer those things. Then finally I realized, “well, I’m somebody! Why don’t I start a store?”

How is TARE Market different from a conventional or cooperative store?

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We consider ourselves a neighborhood grocer so we're small and walkable. We want to compliment what the co-op’s do so we have some of the items they sell in the bulk section but we also offer hard to find items that people have said they wished their co-op would carry. For example, we carry adults’ and kids’ toothpastes in bulk, deodorant in bulk, lotion bars in bulk, and liquid & powder laundry detergents.

One area I feel like conventional and cooperative stores don’t have a lot of is sustainable living products, like I mentioned a bamboo toothbrush. The coop I visited had compostable floss that came in plastic and I thought, “well, that defeats the purpose!” They also didn't have reusable face rounds or reusable straws because they are first and foremost a grocer so their space is allocated to food. At TARE Market we’re not considering ourselves a grocer. We help people move toward zero waste holistically by offering sustainable living products, cleaning products, home & health products as well as some food. Basically, we offer everything one would need to go zero waste.

Who will be able to shop at TARE Market? Will they have to bring their own bags and containers?

Everyone can shop at TARE Market. We put ourselves strategically in a place so that people from all areas of town could get here. It’s about a block away from the 38th light rail stop. We have bike racks outside and a bike lane on 38th Street and on 28th Avenue. There are two major bus routes that go by and people can also drive. We are working on getting government assistance so people who use SNAP benefits will eventually be able to use them at TARE Market.

People can bring their own containers or borrow some from us. We have TARE Market branded containers so anyone can fill up with whatever they want, pay a deposit for the container and get the deposit back when they return the container. It doesn’t even have to be returned clean. We will do all of the cleaning for them. We're also going to have a grab-and-go section with pre-filled jars of all of our bulk food items to make it accessible to people who have really busy schedules as well.

What products does a zero waste store like TARE Market offer?

We’ll offer one hundred shelf-stable bulk food options (dried fruit, nuts, granola,  flour, things like that). We’ll also have a home & health area of the store with zero waste makeup including eye shadow in bulk, blush in bulk and lipstick in compostable tubes. We have about 10 different household cleaners (stainless steel cleaner, glass cleaner, bathroom cleaner and all-purpose). We also have sustainable living supplies like reusable straws, reusable cutlery, cloth napkins, things like that.

Other than reducing waste, what excites you most about opening TARE Market?

I just love meeting members of the community. The Twin Cities is just an awesome place. People are so great, really smart, motivated and passionate. Honestly my favorite part of this whole experience is just meeting so many wonderful people who have all these wonderful stories. For example, a woman stopped in the store the other day. She has a CSA that she runs out of her front yard 3 blocks from the store so it’s very urban.  She has chickens and grows all her own food on her front lawn and provides enough to sell 14 shares of a CSA. She’s a totally badass self-sustaining farmer in the middle of the city. Meeting people like her is so motivating and it’s just awesome to meet all these wonderful people.

TARE Market is located at 2717 38th St, Minneapolis, MN and opens for business on April 19th, 2019. Hours M-F 10-7, Sat 9-6, Sun 9-5. Visit for more information.


Creating a Festive Tablescape

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Adding beauty and a sense of plenty to the holiday table is easily accomplished without creating waste. Like most waste-reducing efforts, the benefits of eco-friendly table decor extend beyond shrinking the trash pile and enjoying a gorgeous centerpiece. Since beginning my zero waste journey, I have taken unexpected pleasure in mindfully walking outdoors, finding beauty and inspiration in seemingly lifeless landscapes and preparing post-holiday meals using decor from the table. Whether I am hosting or helping a host decorate, I love using these possibilities for creating a beautiful low-waste tablescape.

Gather from Nature. Enjoy a leisurely walk collecting natural tablescape treasures. Search the ground for colorful fallen leaves, acorns and pine cones. Prune bushes and gather sticks with various textures, colors and shades. Clip grasses and plumes of wild sumac. Store leaves in the freezer to preserve color until thawing and using as decor. If keeping acorns longer than a few days, bake at 175-200 degrees with the oven door slightly open for two hours to dry and debug them. Stir occasionally.

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Use edible produce & other foods. Apples, squash, cranberries, nuts, popcorn cobs as well as herbs like sage, thyme and rosemary work well for decorating and are likely to be eaten after the holiday.

Light natural candles. Instead of relying on battery-operated candle replacements, use natural candles made of beeswax, soy wax or vegetable oils. This subtle difference makes a cozier feel at the holiday table.

Reuse items. When it comes to decor, using what is already available is always less wasteful than buying new. Typically used items have stood at least some test of time and have “proven” their worthiness for being kept out of the landfill so it is no coincidence used items are usually of higher quality than new items. When it comes to reusing, use what you own, borrow from others or acquire second-hand items through resale shops such as ARC Value Village or Goodwill, local consignment stores, Craigslist, NextDoor, Facebook Marketplace, etc. Any of these options can help allow for enough table linens and cloth napkins so that all single-use items can be avoided.